Gisou
Gisou Honey Infused Leave-in Conditioner
A multitasking leave-in conditioner with mirsalehi honey, baobab extract, and argan oil to hydrate, smooth, and protect for silkier, stronger, healthier-looking hair.
5
Good
14
Neutral
0
Caution
4
Avoid
22% good
61% neutral
0% caution
17% avoid
About product
- Brand
- Gisou
- Ingredients
- 23
- Actives
- 3
Full ingredient list — Gisou Honey Infused Leave-in Conditioner
Hover a row · click for the card
Water
Aqua
Solvent
→
Behenamidopropyl Dimethylamine
Antistatic Emulsifying
→
Cetearyl Alcohol
Emollient Emulsifying Emulsion stabilising Foam boosting Opacifying Surfactant Viscosity controlling
→
Honey
Mel
Flavouring Humectant Skin conditioning
→
Adansonia Digitata Seed Oil
Baobab Seed Oil
Emollient Hair conditioning Skin conditioning
→
Hydrolyzed Adansonia Digitata Seed Extract
Hair conditioning
→
Lactic Acid
Buffering Humectant Skin conditioning
→
Sodium Benzoate
Anticorrosive Masking Preservative
→
Hydrolyzed Wheat Protein
Antistatic Hair conditioning Skin conditioning
→
Hydroxypropyltrimonium Honey
Antistatic Hair conditioning
→
Panthenol
Pro-Vitamin B5
Antistatic Hair conditioning Skin conditioning
→
Parfum/Fragrance
Fragrance, Parfum
Saccharomyces/Silicon Ferment
Skin conditioning
→
Saccharomyces/Magnesium Ferment
Not reported
→
Saccharomyces/Copper Ferment
Skin conditioning
→
Saccharomyces/Iron Ferment
Skin conditioning
→
Saccharomyces/Zinc Ferment
Skin conditioning
→
Benzyl Alcohol
Perfuming Preservative Solvent Viscosity controlling
→
Potassium Sorbate
Preservative
→
Limonene
Deodorant Perfuming Solvent
→
Linalool
Deodorant Perfuming
→
Hexyl Cinnamal
Perfuming
→
Coumarin
Perfuming
→
Состав
Water, Behenamidopropyl Dimethylamine, Cetearyl Alcohol, Honey, Adansonia Digitata Seed Oil, Hydrolyzed Adansonia Digitata Seed Extract, Lactic Acid, Sodium Benzoate, Hydrolyzed Wheat Protein, Hydroxypropyltrimonium Honey, Panthenol, Parfum/Fragrance, Saccharomyces/Silicon Ferment, Saccharomyces/Magnesium Ferment, Saccharomyces/Copper Ferment, Saccharomyces/Iron Ferment, Saccharomyces/Zinc Ferment, Benzyl Alcohol, Potassium Sorbate, Limonene, Linalool, Hexyl Cinnamal, Coumarin
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